RSC Special Publications [Updated at 2016.09.11]

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RSC Special Publications [Updated at 2016.09.11]的二维码

文档列表

Additives in Water-Borne Coatings (2003).pdf 13.3 MB
Advances in Flavours and Fragrances - From the Sensation to the Synthesis (2002).pdf 15.2 MB
Advances in Magnetic Resonance in Food Science (1999).pdf 14.1 MB
Agri-Food Quality II - Quality Management of Fruits and Vegetables (1999).pdf 23.2 MB
Amorphous Food and Pharmaceutical Systems (2002).pdf 38.6 MB
Aspects of African Biodiversity (2010).pdf 15.6 MB
Biodiversity - New Leads for the Pharmaceutical and Agrochemical Industries (2000).pdf 22.6 MB
Biophysical Chemistry - Membrane and Proteins (2002).pdf 20.1 MB
Carbohydrate Bioengineering - Interdisciplinary Approaches (2002).pdf 20.6 MB
Catalysis in Application (2003).pdf 35.6 MB
Characterisation of Porous Solids VIII (2009).pdf 15.5 MB
Chemistry in the Oil Industry VII - Performance in a Challenging Environment (2002).pdf 63.9 MB
Clean Technology for the Manufacture of Speciality Chemicals (2001).pdf 16.1 MB
Combining and Reporting Analytical Results (2007).pdf 35.4 MB
Contemporary Boron Chemistry (2000).pdf 46.2 MB
Creating Networks in Chemistry - The Founding and Early History of Chemical Societies in Europe (2008).pdf 4.6 MB
Cryptosporidium - The Analytical Challenge (2001).pdf 13.3 MB
Developments in Marine Corrosion (1998).pdf 17.6 MB
Discrete Element Modelling of Particulate Media (2012).pdf 22.7 MB
Disinfection By-products in Drinking Water (2016).pdf 15.0 MB
Drug Design - Cutting Edge Approaches (2002).pdf 12.1 MB
Drugs - Photochemistry and Photostability (1998).pdf 26.5 MB
Emerging Themes in Polymer Science (2001).pdf 28.1 MB
Environmental Forensics - Proceedings of the 2011 INEF Conference (2012).pdf 31.4 MB
Environmental Forensics - Proceedings of the 2013 INEF Conference (2014).pdf 12.6 MB
Environmental Forensics - Proceedings of the 2014 INEF Conference (2015).pdf 6.7 MB
Environmental Radiochemical Analysis III (2007).pdf 54.3 MB
Environmental Radiochemical Analysis IV (2011).pdf 12.1 MB
Environmental Radiochemical Analysis V (2015).pdf 6.0 MB
Fire Retardancy of Polymers (1998).pdf 34.0 MB
Food Chain Allergen Management (2009).pdf 4.0 MB
Food Colloids - Fundamentals of Formulation (2001).pdf 53.7 MB
Food Colloids - Interactions, Microstructure and Processing (2005).pdf 67.2 MB
Food Colloids - Self-Assembly and Material Science (2007).pdf 68.1 MB
Food Colloids, Biopolymers and Materials (2003).pdf 39.7 MB
Further Developments in Scientific Optical Imaging (2000).pdf 17.6 MB
Gases In Medicine - Anaesthesia (1998).pdf 33.8 MB
Gum Arabic (2011).pdf 174.6 MB
Gums and Stabilisers for the Food Industry 10 (2000).pdf 27.7 MB
Gums and Stabilisers for the Food Industry 11 (2002).pdf 39.5 MB
Gums and Stabilisers for the Food Industry 12 (2004).pdf 47.5 MB
Gums and Stabilisers for the Food Industry 13 (2006).pdf 18.1 MB
Gums and Stabilisers for the Food Industry 14 (2008).pdf 46.1 MB
Gums and Stabilisers for the Food Industry 15 (2010).pdf 176.2 MB
Gums and Stabilisers for the Food Industry 16 (2012).pdf 31.6 MB
Gums and Stabilisers for the Food Industry 17 (2014).pdf 16.5 MB
Gums and Stabilisers for the Food Industry 18 (2016).pdf 12.3 MB
Gums and Stabilisers for the Food Industry 9 (1998).pdf 37.0 MB
Heritage Microbiology and Science - Microbes, Monuments and Maritime Materials (2008).pdf 77.3 MB
Humic Substances - Structures, Models and Functions (2001).pdf 30.0 MB
Industrial Applications of Surfactants IV (1999).pdf 20.1 MB
Industrial Biocides - Selection and Application (2002).pdf 9.3 MB
Lipids in Health and Nutrition (1999).pdf 8.4 MB
Magnetic Resonance in Food Science - An Exciting Future (2011).pdf 94.9 MB
Magnetic Resonance in Food Science - Challenges in a Changing World (2009).pdf 9.6 MB
Magnetic Resonance in Food Science - Defining Food by Magnetic Resonance (2015).pdf 8.7 MB
Magnetic Resonance in Food Science - From Food to Thought (2013).pdf 20.0 MB
Magnetic Resonance in Food Science - From Molecules to Man (2007).pdf 67.7 MB
Magnetic Resonance in Food Science - Latest Developments (2003).pdf 36.9 MB
Magnetic Resonance in Food Science - The Multivariate Challenge (2005).pdf 102.4 MB
Management of Ageing Processes in Graphite Reactor Cores (2007).pdf 53.3 MB
Membrane Technology in Water and Wastewater Treatment (2000).pdf 14.1 MB
Metal-Organic and Organic Molecular Magnets (1999).pdf 23.4 MB
Microtas 2004 Vol. 1 (2004).pdf 57.7 MB
Microtas 2004 Vol. 2 (2004).pdf 54.3 MB
Modelling Molecular Structure and Reactivity in Biological Systems (2006).pdf 51.9 MB
Modelling and Measuring Reactor Core Graphite Properties and Performance (2013).pdf 239.7 MB
Multifunctional Conducting Molecular Materials (2007).pdf 22.9 MB
NanoFormulation (2012).pdf 17.8 MB
Nanopores for Bioanalytical Applications (2012).pdf 56.5 MB
Nanotechnology in Construction (2004).pdf 26.6 MB
Natural Antioxidants and Anticarcinogens in Nutrition, Health and Disease (1999).pdf 24.2 MB
New Frontiers in Colloid Science - A Celebration of the Career of Brian Vincent (2008).pdf 3.1 MB
Nutrition, Functional and Sensory Properties of Foods (2013).pdf 27.8 MB
Particle Science and Engineering - Proceedings of UK-China International Particle Technology Forum IV (2014).pdf 8.9 MB
Particle Size Analysis (1992).pdf 42.8 MB
Particulate Materials - Synthesis, Characterisation, Processing and Modelling (2012).pdf 142.1 MB
Perspectives in Organometallic Chemistry (2003).pdf 21.3 MB
Physics and Chemistry of Ice (2007).pdf 38.6 MB
Plant Biopolymer Science - Food and Non-Food Applications (2002).pdf 32.7 MB
Plasma Source Mass Spectrometry - Current Trends and Future Developments (2005).pdf 61.7 MB
Plasma Source Mass Spectrometry - The New Millennium (2001).pdf 24.8 MB
Powders and Solids - Developments in Handling and Processing Technologies (2001).pdf 11.3 MB
Principles and Practices of Method Validation (2000).pdf 25.1 MB
Rapid Detection Assays for Food and Water (2001).pdf 23.7 MB
Recent Advances in Actinide Science (2006 ).pdf 132.7 MB
Recent Advances in Food and Flavor Chemistry (2010).pdf 26.4 MB
Securing the Safe Performance of Graphite Reactor Cores (2010).pdf 42.1 MB
Speciality Chemicals in Mineral Processing (2002).pdf 10.1 MB
Stability of Complex Carbohydrate Structures - Biofuels, Foods, Vaccines and Shipwrecks (2013).pdf 16.3 MB
Starch - Advances in Structure and Function (2001).pdf 24.5 MB
Supported Catalysts and Their Applications (2001).pdf 34.1 MB
The Gluten Proteins (2004).pdf 44.2 MB
The Maillard Reaction - Interface between Aging, Nutrition and Metabolism (2010).pdf 56.2 MB
The Significance of Faecal Indicators in Water - A Global Perspective (2012).pdf 52.9 MB
The Water Framework Directive - Action Programmes and Adaptation to Climate Change (2011).pdf 110.9 MB
Total Food - Sustainability of the Agri-Food Chain (2010).pdf 57.4 MB
Water Contamination Emergencies - Can We Cope (2004).pdf 33.1 MB
Water Contamination Emergencies - Collective Responsibility (2009).pdf 17.0 MB
Water Contamination Emergencies - Enhancing Our Response (2006).pdf 26.3 MB
Water Contamination Emergencies - Managing the Threats (2013).pdf 33.4 MB
Water Contamination Emergencies - Monitoring, Understanding and Acting (2011).pdf 106.6 MB
Wheat Gluten (2000).pdf 11.9 MB

==查看完整文档列表==

上一个：Chet Baker & Paul Desmond - Together259.6 MB

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11 Updated 2016.09 RSC Publications Special

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